Canning Demonstration

Recipe Ingredients: 1 bag apples (cored + peeled) 1/4 cup sugar 3/4 cup water 1/2 teaspoon cinnamon Directions: Put all ingredients in a pot and cover. Cook on medium heat until desired texture, stirring often. Put in jars, leaving 1/4 inch of space. Remove air pockets and place in water bath for 15 minutes.